“I’ve never had an opportunity for the whole pie,” Anthony, a Shepherd’s Table client, explains. “If I had a place, I couldn’t afford food, or I have the right room

The past year has been difficult for the restaurant industry, forcing many businesses to permanently shut their doors. Crisp & Juicy, however, has not been deterred from giving back to

If you were sitting across the table from Abdoul today, you would be struck be his radiant smile and his effortless warmth. He would beam when he told you about

As Shepherd’s Table continues to grow, we’ve recognized the need to expand our social service offerings for our clients on their journey to self-sufficiency. This required hiring a qualified and

For Charonda Woods, complacency has never been an option. Despite the challenges COVID-19 has presented for herself and her community over the past year, Charonda has faithfully volunteered at Shepherd’s

Shepherd’s Table loves to offer colorful and sweet desserts to our guests, especially when they’re made with care by a community member. Nissa Novas is one such artisan baker who

A greenhouse has just been installed in the urban garden at Shepherd’s Table.

Amidst the constant stream of changes brought on by the past year, stability can feel like all but a distant memory. For those facing food and housing insecurity, this lack

Every day of the year, you can walk into Shepherd’s Table and find volunteers serving hot, nutritious meals to their neighbors experiencing food insecurity. Whenever our doors are open, volunteers

Tuesday, March 9th was a special day at Shepherd’s Table, as 132 clients, meal guests and a few volunteers received Covid-19 vaccinations in our dining room. The pop-up vaccination clinic