Anyone is welcome to join us for a meal!
Volunteers and In-kind Donations
- Interested in volunteering? Sign up for a volunteer shift!
- Interested in donating food items? Contact Haile Gebregziabher
Supporting the Program
December 16, 1983
Shepherd’s Table started with the evening meal program, served by volunteers in a small dining room. As other programs were added over time, we also expanded the meal program to meet the community’s need.
Shepherd’s Table served its 1,000,000th meal.
December 16, 2012
We implemented The Thierry Musel Brunch Program, named for our long-time chef, who advocated for brunch meals on the weekends. This brunch kicked off our 30th year of service.
Shepherd’s Table moved to a new, larger facility, and significantly expanded the meal services by adding breakfast and lunch meals during the week. Serving over 100 guests for every breakfast and lunch meal since, this expansion has been successful.
Shepherd’s Table serves nutritious breakfast, lunch and dinner meals during the week, along with brunch and dinner on the weekends and holidays. Our dining room is welcoming, clean and safe. Our staff and volunteers are all friendly, encouraging, and respectful.